Article by Real Agriculture
The cannabis industry has taken investors and producers on quite a ride since it was legalized in Canada in 2018. What exactly does it take to grow this unique crop, and what challenges do licensed producers face in this industry?
Bill MacDonald, professor and coordinator of the Commercial Cannabis Production Program at Niagara College Canada, recently joined Bernard Tobin to talk about his recent presentation at the Ontario Certified Crop Advisors virtual conference last month.
“(Cannabis) is very similar to a greenhouse grown chrysanthemum or poinsettia: they need long days to producer vegetative growth, and when they have short days — 12 hours or less — they go into flower,” explains MacDonald. “They can also be grown outdoors and as you come into the fall, and shorter days they naturally trigger the flower.”
Really, the crop is grown for its flower, and on the flowers are trichomes — which contain the THC, CBD, and fragrant terpenes.
Top operations in the past were primarily greenhouses, but MacDonald says that field crop production is two to three times the size of greenhouse production now.
There are significant challenges with growing cannabis — powdery mildew or botrytis, for example — and the historic, clandestine nature of the industry has added to the challenges.
“There’s been a lot of breeding and there’s been a lot of clandestine breeding — the whole focus has been on THC,” says MacDonald. “Say back in the 1970s you might’ve had three to four per cent THC and now we’re 20, 25, even hitting 30 per cent THC.”
All of the breeding efforts so far have gone towards developing higher THC concentrations and not towards disease management. Furthermore, illegal pesticides were used, so the effect on the final product was unknown. Now that it’s in a legal market, “soft pesticides” are used for control, but what MacDonald thinks the cannabis industry needs is breeding programs for resistance against powdery mildew and botrytis.