Cannabis Markets From Toronto and Vancouver Will Team Up for One Night Only at a Secret Location

Article by Amanda Siebert, The Georgia Striaght

Cannabis markets from Toronto and Vancouver will team up for one night only at a secret location by Amanda Siebert. Infused kombucha? You bet.

Vancouver might have Toronto beat when it comes to dispensary-friendly cops, but Lisa Campbell says it was the city’s “environment of extreme enforcement” that created a need for independent cannabis companies to showcase their work.

It’s why she and Toronto entrepreneur Sarah Gillies (owner, Mary Jane’s Touch, The Baker’s Shop) joined forces in the spring of 2016 to host the city’s first Green Market, a farmer’s market-esque event featuring locally made, quality cannabis products.

A quick scan through the event’s Facebook page reveals images of infused beverages, edibles, concentrates, pre-rolled joints, handmade jewelry, and more.

Campbell, a cannabis activist and a member of the cannabis-focused organization WomenGrow, says Toronto’s rich lounge culture made it easy to bring the “infused event” to life.

“We started in May 2016, before the Project Claudia raids,” Campbell, in Vancouver for this weekend’s Lift Expo, tells the Straight in a telephone interview.

The duo opted to host Toronto’s inaugural Green Market at the Centre for Innovation, a coworking space for nonprofit organizations.

“It was completely different from your stereotypical cannabis event,” Campbell says. The group of 300 attendees, she says, spanned all ages and backgrounds. “It was a really unique thing.”

But when Toronto police executed Project Claudia on May 26 that year, 43 dispensaries were raided, 90 arrests were made, and police laid 257 charges against dispensary operators and employees.

Local entrepreneurs took a hit as many dispensaries stopped carrying edibles, and without anywhere to sell their product, Campbell felt compelled to continue the market underground, despite the potential for police enforcement.

She says it has grown from a weekly “speakeasy-style event in Kensington Market”—hosted in a second-floor apartment through an unmarked door—to an event so big that it has been moved to a 10,000-square-foot warehouse. Some iterations of the event have included potlucks, tastings, and night markets featuring live entertainment.

Althoughj Campbell says she hasn’t felt threatened by police presence at Green Market events to date, she claims that an off-duty officer once flashed his badge and skipped the line to buy a joint.

Read full article here.

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